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Michelin star-awarded chefs Michael Mina and Heinz Beck, master sommelier Robert Bath and mixologist Tony Abou-Ganim are among the food, wine and spirit experts aboard Crystal Cruises’ 14th annual Wine & Food Experiences of Discovery cruises in 2010.

In addition to the designated Wine & Food cruises, the line’s annual President’s Cruise will feature former White House chef John Hanny aboard the May 3 voyages from Piraeus to Dubai, hosted by Crystal president Gregg Michel.

Among the many Wine & Food guest experts are Michael Mina, creator of a restaurant group including Michelin one-star restaurants; Heinz Beck, executive chef of Michelin three-star La Pergola in Rome; and Tom Aikens, chef and owner of the Michelin one-star Tom Aikens Restaurant in London.

Crystal Wine & Food itineraries are scheduled for March 30, Auckland to Sydney; April 29, London to Rome; May 25, Venice to Barcelona; Sept. 5, Istanbul to Barcelona; Sept. 17, Barcelona to Venice; Nov. 22, round-trip Lisbon; and Dec. 12, round-trip Los Angeles, Mexican Rivera.